#旺角過啲有高性價比PHO
在香港吃越南粉，價錢一向也貴，特別是在市區的連鎖店，今次發現一家性價比高的越南粉餐廳，跟大家分享一下。
Eating PHO in HK is expensive, especially for the chained restaurants in urban districts. Recently I discovered a local Vietnamese eatery near Mongkok which is unbeatable in both taste and price!
火五火車頭牛肉粉 ($52) Pho Dac Biet (HKD52)
It comes with a strong and favorable fragrance. A perfect combination of beef, Chả lụa, and beef ball. It’s a steal!
送到時香氣四逸，份量十足，大大碗，選用生牛肉、牛丸和札肉，牛味香濃，除了香外，而且價錢相宜，抵食！
火五越式牛肉粉專門店 Pho 5
太子界限街14號地舖
G/F, 14 Boundary Street, Prince Edward
#火車頭湯河粉
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#牛肉 #牛丸
#食評 #食記 #hkfood #hkfoodlover #手機食先 #相機食先
#topcitybiteshk #hkigfood #hkeats #食好西 #好食 #美食推薦 #hkeats
#foodiehk #hkfoodstagram #hkfoodporn #hkigfood #hkfoodpic #hkrestaurant
#foodporn #yummy
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